A Legacy of Sweetness, Crafted with Love
Motichur House began with a simple passion — to bring back the soul of traditional Indian sweetness to Hyderabad. Born out of memories of childhood visits to old-world halwai shops — the aroma of ghee, the warm embrace of freshly prepared laddoos, the gleam of golden burfi under glass counters — we wanted to recreate that magic for modern families.
With years of experience, a deep respect for regional recipes and an unwavering commitment to quality, our founders set out on a journey to revive those nostalgic flavours. Every sweet you see at Motichur House is handcrafted with love, using pure ingredients (rich ghee, fine nuts, premium spices) and time-tested recipes.
Over time, we’re offering not just traditional favourites but also thoughtfully curated sugar-free options, crunchy chikkis, indulgent baklava, and fusion treats — all while preserving the authenticity and care of traditional mithai-making.
India’s Finest Mithai Experience
100% Authentic Ingredients Guarantee
Purity you can taste in every bite
Top Quality & Hygiene
Trusted for purity and high standards
Master Chefs with Generations of Expertise
Handcrafted delights made fresh everyday
Tradition Meets Taste
Inspired by classic Indian recipes perfected over time
The good Baker
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Jont Hennry
CEO – FOUNDER
Morgan Dutch
CEO – FOUNDER
Jont Hennry
CEO – FOUNDER
Morgan Dutch
CEO – FOUNDER
Jont Hennry
CEO – FOUNDER
Happy Client say
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Mission
To bring authentic, handcrafted Indian sweets and snacks to every home in Hyderabad, preserving traditional recipes while delighting modern palates.
Vision
To be India’s most trusted and beloved sweet destination — a place where every sweet evokes nostalgia, joy, and celebration.
Values
- Authenticity: Honouring age-old recipes and traditional craftsmanship in every sweet we make.
- Quality: Using the finest ingredients — pure ghee, premium nuts, and fresh produce.
- Passion: Crafting sweets with care, love, and attention to every detail.
- Customer Delight: Ensuring every bite creates joy, trust, and memorable experiences.
- Innovation: Blending tradition with creative offerings like sugar-free, fusion, and dry-fruit sweets.
Our Pillars
1. Tradition & Craftsmanship
Every sweet is handcrafted following time-honoured recipes and artisanal techniques.
2. Quality & Purity
Only the finest ingredients are used — no preservatives, no compromises.
3. Variety & Innovation
From classic mithai to sugar-free, fusion, and international treats like baklava, there’s something for everyone.
4. Celebration & Gifting
Elegant packaging and festive hampers make our sweets perfect for any occasion.
5. Customer Trust & Care
We prioritize freshness, hygiene, and a delightful experience for every customer.
Trust – Sweetness You Can Rely On
At Motichur House, trust is at the heart of everything we do. From selecting the finest ingredients to crafting each sweet with care, we ensure that every bite meets the highest standards of quality and authenticity.
Our customers rely on us for freshness, purity, and consistency — whether it’s a daily treat, a festive celebration, or a special gift. With transparent practices, hygienic preparation, and a commitment to delivering happiness, we aim to make every experience with Motichur House reliable, memorable, and joyful.
Motichur House
Where Every Sweet is a Celebration of Taste, Tradition, and Trust.
